A continuous measurement of swelling of rice starch during heating

Resource

Journal of Cereal Science, 23(3), 277-283

Journal

Journal of Cereal Science

Journal Volume

23

Journal Issue

3

Pages

277-283

Date Issued

1996

Author(s)

Li, Jeng-Yune

DOI

10.1006/jcrs.1996.0028

URI

http://www.scopus.com/inward/record.url?eid=2-s2.0-0000330262&partnerID=MN8TOARS

http://scholars.lib.ntu.edu.tw/handle/123456789/321994

Type

journal article