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College of Life Science / 生命科學院
Biochemical Science and Technology / 生化科技學系
Safety assessment of genetically modified food
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Safety assessment of genetically modified food
Resource
Symposium on Molecular Detection, 16-45
Journal
Symposium on Molecular Detection
Pages
16-45
Date Issued
2006
Date
2006
Author(s)
Pan Tzu-Ming
URI
http://ntur.lib.ntu.edu.tw//handle/246246/202889
SDGs
[SDGs]SDG2
