Characteristics of taro (Colocasia esculenta) starches planted in different seasons and their relations to the molecular structure of starch
Resource
Journal of Agricultural and Food Chemistry, 56(6), 2208-2215
Journal
Journal of Agricultural and Food Chemistry
Journal Volume
56
Journal Issue
6
Pages
2208-2215
Date Issued
2008
Date
2008
Author(s)
Type
journal article
File(s)
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Name
10.pdf
Size
23.38 KB
Format
Adobe PDF
Checksum
(MD5):1799a9070ae9cff0d8011faffbac18df