The meat of affliction: Insects and the future of food as seen in Expo 2015

Journal

Trends in Food Science and Technology

Journal Volume

56

Pages

175-179

Date Issued

2016

Author(s)

DOI

10.1016/j.tifs.2016.08.004

URI

https://scholars.lib.ntu.edu.tw/handle/123456789/453170

URL

https://www2.scopus.com/inward/record.uri?eid=2-s2.0-84988353329&doi=10.1016%2fj.tifs.2016.08.004&partnerID=40&md5=1f34c5e3d3f618e45581c5d3d2701287

Type

other