Polymorphisms in the promoter region of myostatin gene are associated with carcass traits in pigs
Journal
Journal of Animal Breeding and Genetics
Journal Volume
131
Journal Issue
2
Pages
116-122
Date Issued
2014
Author(s)
Tu P.-A.
Lo L.-L.
Chen Y.-C.
Hsu C.-C.
Shiau J.-W.
Lin E.-C.
Lin R.-S.
Abstract
Higher average daily gain, more lean meat yield and less fat yield of porcine carcass increase selling profits for animal producers. Myostatin (MSTN), previously called GDF8, is a member of transforming growth factor-β (TGF-β) superfamily. It is a negative regulator for both embryonic development and adult homeostasis of skeletal muscle. In this study, the genotypes of the previously described SNPs MSTN g.435G>A and g.447A>G SNPs in 66 Duroc pigs, 33 Landrace pigs, 180 Duroc × Landrace (DL) pigs and 155 Duroc × Yorkshire × Landrace (DYL) pigs were determined by Taqman SNP Genotyping Assays. For Duroc and Landrace pigs, MSTN g.435GG/g.447AA individual had greater backfat thickness (p A and g.447A>G affected carcass traits in pigs. The effects of the mutated alleles were additive with the maximal effects resulting from two copies of the mutated allele. Selection for MSTN g.435A/g.447G allele is expected to increase muscle of limb and total meat production and decrease backfat thickness.
Type
journal article