The development of "Green Food" evaluation Criteria Based on Rish Assessment Methods

Date Issued

2000-07-31

Date

2000-07-31

Author(s)

DOI

892621Z002031

URI

Subjects

risk assessment

life cycle assessment(LCA)

green food

SDGs

[SDGs]SDG7

[SDGs]SDG12

Publisher

臺北市：國立臺灣大學環境工程學研究所

Type

report

File(s)

Name

892621Z002031.pdf

Size

9.16 MB

Format

Adobe PDF

Checksum

(MD5):e03d477aad0142c7648c56436c6896cf