Preparation, water solubility and rheological property of the N-alkylated mono or disaccharide chitosan derivatives
Resource
Food Research International, 35(8), 707-713
Journal
Food Research International
Journal Volume
35
Journal Issue
8
Pages
707-713
Date Issued
2002
Date
2002
Author(s)
Yang, Tsui-Chu
Chou, Cheng-Chun
Li, Chin-Fung
Type
journal article
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Size
24.11 KB
Format
Adobe PDF
Checksum
(MD5):062ca508118c118cd804b22ebe8db4c7
