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College of Bioresources and Agriculture / 生物資源暨農學院
Food Science and Technology / 食品科技研究所
利用Rhodococcus Equi No.23 酵素分解蛋黃膽固醇之研究
Details
利用Rhodococcus Equi No.23 酵素分解蛋黃膽固醇之研究
Resource
食品科學, v.22 n.1, p.69-76
Journal
食品科學
Journal Volume
v.22 n.1
Pages
69-76
Date Issued
1995
Date
1995
Author(s)
Yu, Roch-Chui
Hsu, Shun-Yao
URI
http://ntur.lib.ntu.edu.tw//handle/246246/113595
Type
journal article
