Detection of genetically modified soybeans in Chou-Tou-Fu and Tou-Fu-Ju by means of polymerase chain reaction
Resource
Taiwan Journal of Agricultural Chemistry and Food Science 41: 263-267
Journal
Taiwan Journal of Agricultural Chemistry and Food Science 41:
Pages
263-267
Date Issued
2003
Date
2003
Author(s)
Shih, Tsung-Wei