Antibacterial activity of propolis against Staphylococcus aureus

Resource

International Journal of Food Microbiology, 102(2), 213-220

Journal

International Journal of Food Microbiology

Pages

213-220

Date Issued

2005

Date

2005

Author(s)

Lu, Li-Chang

Chen, Yue-Wen

Chou, Cheng-Chun

DOI

URI

Type

journal article

File(s)

Name

43.pdf

Size

24.16 KB

Format

Adobe PDF

Checksum

(MD5):34dec50098a7915b3e7612b02d659b37