Protein enrichment of sweet potato residue with amylolytic yeasts by solid-state fermentation
Resource
Biotechnology and Bioengineering 32 (7): 886-890
Journal
Biotechnology and Bioengineering
Journal Volume
32
Journal Issue
7
Pages
886-890
Date Issued
1988
Date
1988
Author(s)
Yang, Shang-Shyng
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02.pdf
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365.74 KB
Format
Adobe PDF
Checksum
(MD5):d31fa103780fcac86117c0a9b62f8b67
