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College of Engineering / 工學院
Chemical Engineering / 化學工程學系
Examining the Effect of Coomassie Brilliant Blue R-250 on the Formation of Ordered Protein Aggregates
Details
Examining the Effect of Coomassie Brilliant Blue R-250 on the Formation of Ordered Protein Aggregates
Date Issued
2015
Author(s)
C. P. Tseng
S. S.-S. Wang
URI
https://scholars.lib.ntu.edu.tw/handle/123456789/406813
Event(s)
2015 BEST Conference & International Symposium on Biotechnology and Bioengineering, June 2015.
Type
conference paper
