Comparison of Soy Protein Dope with Yeast Protein Dope on the Rheolgical Properties.

Resource

Journal of Fac. Agr., Kyushu Univ., v.28 n.4, p.185-192

Journal

Journal of Fac. Agr., Kyushu Univ.

Journal Volume

v.28 n.4

Pages

185-192

Date Issued

1987

Date

1987

Author(s)

Chang, Hung-Min

URI

Type

journal article