Determining the residual characteristics of alkylphenols, arsenic, and lead as well as assessing the exposures of 1,4-dioxane from household food detergents

Journal

Journal of AOAC International

Journal Volume

100

Journal Issue

4

Pages

1086-1093

Date Issued

2017

Author(s)

Lin W.-T.

Chen W.-L.

Cheng W.-C.

Chang H.-C.

DOI

10.5740/jaoacint.16-0380

URI

https://www.scopus.com/inward/record.uri?eid=2-s2.0-85025104733&doi=10.5740%2fjaoacint.16-0380&partnerID=40&md5=999883003b5afffb1277601773c483fe

https://scholars.lib.ntu.edu.tw/handle/123456789/603130

SDGs

[SDGs]SDG3

[SDGs]SDG6

Publisher

AOAC International

Type

journal article