Repository logo
  • English
  • 中文
Log In
Have you forgotten your password?
  1. Home
  2. College of Management / 管理學院
  3. Information Management / 資訊管理學系
  4. A Study of Consumer’s Knowledge and Brand Extension Evaluation of IT Products
 
  • Details

A Study of Consumer’s Knowledge and Brand Extension Evaluation of IT Products

Date Issued
2005
Date
2005
Author(s)
Kusrina, Lili
DOI
en-US
URI
http://ntur.lib.ntu.edu.tw//handle/246246/54237
Abstract
Consumer’s evaluation of brand extension had become an important research topic in IT products marketing due to the concerns of IT products’ life cycle problems. Thus marketers need to consider the timing issue in the promotion program for new products. One of the appropriate and alternative solutions for this issue is to implement brand extension. The purpose of this study is to understand the interaction between consumer’s expertise and relation between parent product and extension product (deep cues and surface cues) and how they affect the brand extension evaluation. It is hypothesized that the degree of consumers’ expertise should be coordinated to the relation between the parent product and extension product in an equivalent manner. The research methodology of the experiment is used to test the hypothesis and 80 student subjects are recruited to participate in the experiment. The empirical results of this study show that experts perform a high degree of brand extension evaluation when the extension products have the same deep cues but different surface cues to the parent product than experts in the same surface cues but different deep cues condition. On the other hand, novices in the same surface cues but different deep cues condition perform better than novices in the same deep cues but different surface cues condition. The results of this research provide strong evidence to support our hypotheses. Key words:brand extension, extension evaluation, expertise, deep cues, surface cues
Subjects
品牌延伸
延伸評價
專家
deep cues
surface cues
brand extension
extension evaluation
expertise
Type
other
File(s)
Loading...
Thumbnail Image
Name

ntu-94-R91725057-1.pdf

Size

23.31 KB

Format

Adobe PDF

Checksum

(MD5):bdd24274a4441c72d44b54050c6abda2

臺大位居世界頂尖大學之列,為永久珍藏及向國際展現本校豐碩的研究成果及學術能量,圖書館整合機構典藏(NTUR)與學術庫(AH)不同功能平台,成為臺大學術典藏NTU scholars。期能整合研究能量、促進交流合作、保存學術產出、推廣研究成果。

To permanently archive and promote researcher profiles and scholarly works, Library integrates the services of “NTU Repository” with “Academic Hub” to form NTU Scholars.

總館學科館員 (Main Library)
醫學圖書館學科館員 (Medical Library)
社會科學院辜振甫紀念圖書館學科館員 (Social Sciences Library)

開放取用是從使用者角度提升資訊取用性的社會運動,應用在學術研究上是透過將研究著作公開供使用者自由取閱,以促進學術傳播及因應期刊訂購費用逐年攀升。同時可加速研究發展、提升研究影響力,NTU Scholars即為本校的開放取用典藏(OA Archive)平台。(點選深入了解OA)

  • 請確認所上傳的全文是原創的內容,若該文件包含部分內容的版權非匯入者所有,或由第三方贊助與合作完成,請確認該版權所有者及第三方同意提供此授權。
    Please represent that the submission is your original work, and that you have the right to grant the rights to upload.
  • 若欲上傳已出版的全文電子檔,可使用Open policy finder網站查詢,以確認出版單位之版權政策。
    Please use Open policy finder to find a summary of permissions that are normally given as part of each publisher's copyright transfer agreement.
  • 網站簡介 (Quickstart Guide)
  • 使用手冊 (Instruction Manual)
  • 線上預約服務 (Booking Service)
  • 方案一:臺灣大學計算機中心帳號登入
    (With C&INC Email Account)
  • 方案二:ORCID帳號登入 (With ORCID)
  • 方案一:定期更新ORCID者,以ID匯入 (Search for identifier (ORCID))
  • 方案二:自行建檔 (Default mode Submission)
  • 方案三:學科館員協助匯入 (Email worklist to subject librarians)

Built with DSpace-CRIS software - Extension maintained and optimized by 4Science