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College of Bioresources and Agriculture / 生物資源暨農學院
Food Science and Technology / 食品科技研究所
豌豆莢果膠酯?吨妖瞻々峔銌z化性質之研究
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豌豆莢果膠酯?吨妖瞻々峔銌z化性質之研究
Resource
中華民國食品科學技術學會第二十一屆會員大會, 臺北(1991.12)
Journal
中華民國食品科學技術學會第二十一屆會員大會, 臺北(1991.12)
Pages
-
Date Issued
1991-12
Date
1991-12
Author(s)
張為憲
賴麗絨
URI
http://ntur.lib.ntu.edu.tw//handle/246246/146211
Type
conference paper
