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College of Life Science / 生命科學院
Biochemical Sciences / 生化科學研究所
C-terminal lysine truncation increases thermostability and enhances chaperone-like function of porcine αB-crystallin
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C-terminal lysine truncation increases thermostability and enhances chaperone-like function of porcine αB-crystallin
Resource
Biochemical and Biophysical Research Communications 297 (2): 309-316
Journal
Biochemical and Biophysical Research Communications
Journal Volume
297
Journal Issue
2
Pages
309-316
Date Issued
2002
Date
2002
Author(s)
Liao, Jiahn-Haur
Lee, Jiahn-Shing
Chiou, Shyh-Horng
URI
http://ntur.lib.ntu.edu.tw//handle/246246/163330
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43.pdf
Size
158.15 KB
Format
Adobe PDF
Checksum
(MD5):62a4b4076377f8a4d0b1b3b382e6d256
