Gastrointestinal Quality of Life Following Laparoscopic Vertical Banded Gastroplasty
Resource
OBESITY SURGERY v.12 n.6 pp.819-824
Journal
OBESITY SURGERY
Journal Volume
v.12
Journal Issue
n.6
Pages
819-824
Date Issued
2002
Date
2002
Author(s)
YU, PO-JUI
Abstract
Background: Laparoscopic vertical banded gastroplasty (LVBG) is a safe and effective treatment for morbid obesity. Previous studies disclosed a significant improvement in the health-related quality of life after substantial weight loss following VBG. Data regarding the specific gastrointestinal quality of life following LVBG is lacking. Materials and Methods: 223 patients who underwent LVBG for morbid obesity were studied prospectively. Quality of life was measured by the Gastrointestinal Quality of life Index (GIQLI), a 36- item questionnaire before surgery, and at 6 months, 1 year and 2 years after surgery. The questionnaire is divided into 5 domains, and the maximum score is 144. Results: After LVBG, weight loss has been good. Mean BMI decreased from 43. 2 to 31.3 after 2 years. Co-morbidities were eliminated in 71%. 84.3% of patients were satisfied with the results. However, the score of GIQLI remained similar before and after surgery. Preoperative score was 106.2+/-19 points. The score became 116.6+/-9, 106.8+/-21, and 108.5+/-20 at 6 months, 1 year and 2 years after surgery respectively. The patients had improvement in 3 domains of the questionnaire ( social function, physical status and psychological emotions ) but decreased in domains of core symptoms and disease- specific items. Conclusion: Although LVBG was effective in reduction of weight and resolution of co-morbidities in morbidly obese patients, the specific gastrointestinal quality of life did not improve. Many patients developed some specific gastrointestinal symptoms in order to obtain weight reduction.
Subjects
morbid obesity
bariatric surgery
gastrointestinal quality of life
vertical banded gastroplasty
laparoscopy
SDGs