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College of Engineering / 工學院
Chemical Engineering / 化學工程學系
Redox Potential Used to Measure Amylose in Starch
Details
Redox Potential Used to Measure Amylose in Starch
Resource
Hakko Kogaku, v.63 n.1, p.31-37
Journal
Hakko Kogaku
Journal Volume
v.63 n.1
Pages
31-37
Date Issued
1985
Date
1985
Author(s)
Huang, Shih-Yow
URI
http://ntur.lib.ntu.edu.tw//handle/246246/101976
Type
journal article