Antioxidative properties of the extracts from wheaten embryo

Journal

Taiwanese Journal of Agricultural Chemistry and Food Science

Journal Volume

48

Journal Issue

2

Pages

92-98

Date Issued

2010

Author(s)

URI

http://www.scopus.com/inward/record.url?eid=2-s2.0-77954510760&partnerID=MN8TOARS

http://scholars.lib.ntu.edu.tw/handle/123456789/355583

Type

journal article