Skip to main content
English
中文
Log In
Log in
Log in with ORCID
NTU Single Sign On
Have you forgotten your password?
Home
College of Bioresources and Agriculture / 生物資源暨農學院
Animal Science and Technology / 動物科學技術學系
The hypolipidemic and hypotension effects of deep-sea water
Details
The hypolipidemic and hypotension effects of deep-sea water
Journal
Institute of Food Technology Annual Meeting
Date Issued
2007
Author(s)
YI-CHEN CHEN
H. C. Yang
C. S. Wui
U. C. Shou
M. H. Chang
B. S. Tzang
T. Y. Yang.
URI
https://scholars.lib.ntu.edu.tw/handle/123456789/426056
Type
conference paper