Red mold fermented products and Alzheimer’s disease: a review.
Resource
Appl Microbiol Biotechnol.,91(3),461-469.
Journal
Appl Microbiol Biotechnol
Journal Volume
91
Journal Issue
3
Pages
461-469
Date Issued
2011-08
Date
2011-08
Author(s)
Lee, CL
Pan, TM.