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College of Bioresources and Agriculture / 生物資源暨農學院
Biomechatronics Engineering / 生物機電工程學系
Quantitative evaluation of electric light recipes for red leaf lettuce cultivation in plant factories
Details
Quantitative evaluation of electric light recipes for red leaf lettuce cultivation in plant factories
Journal
HortTechnology
Journal Volume
28
Journal Issue
6
Pages
755-763
Date Issued
2018
Author(s)
Chung H.-Y.
Chang M.-Y.
Wu C.-C.
WEI FANG
DOI
10.21273/HORTTECH04024-18
URI
https://scholars.lib.ntu.edu.tw/handle/123456789/438662
URL
https://www2.scopus.com/inward/record.uri?eid=2-s2.0-85064653059&doi=10.21273%2fHORTTECH04024-18&partnerID=40&md5=05b8df68b71d19d8cafc6046f3157d9d
Type
journal article