Suppressive Effect of a Proanthocyanidin-rich Extract from Longan (Dimocarpus longan Lour.) Flowers on Nitric Oxide Production in LPS-Stimulated Macrophage Cells
Resource
Journal of Agricultural and Food Chemistry, 55(26), 10664-10670
Journal
Journal of Agricultural and Food Chemistry
Pages
10664-10670
Date Issued
2007
Date
2007
Author(s)
Ho, Su-Chen
Hwang, Lucy Sun
Shen, Yi-Jane
Lin, Chih-Cheng
Type
journal article
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67.pdf
Size
23.38 KB
Format
Adobe PDF
Checksum
(MD5):579b190772475a77ce5ca39a31549919