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College of Public Health / 公共衛生學院
Public Health / 公共衛生學系
Vegetable Consumption, Serum Retinol Level, and Risk of Heptocellular Carcinoma
Details
Vegetable Consumption, Serum Retinol Level, and Risk of Heptocellular Carcinoma
Resource
Cancer Research, n.55 p.1-10
Journal
Cancer Research
Journal Issue
n.55 p.1-10
Pages
-
Date Issued
1995
Date
1995
Author(s)
Yu, Ming-Whei
URI
http://ntur.lib.ntu.edu.tw//handle/246246/136022
Type
journal article