https://scholars.lib.ntu.edu.tw/handle/123456789/138026| Title: | Assessment of gastric mucosal lesion preventive effects for lactic acid bacteria fermented soy-skim milk | Authors: | Hu Chung-Ling Liu Chin-Feng Yu Roch-Chui Pan Tzu-Ming |
Issue Date: | 2008 | Journal Issue: | 24 | Start page/Pages: | - | Source: | 1st Asia Symposium on Lactic Acid Bacteria in Research and Industry | URI: | http://ntur.lib.ntu.edu.tw//handle/246246/202834 |
| Appears in Collections: | 生化科技學系 |
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