https://scholars.lib.ntu.edu.tw/handle/123456789/321593
DC 欄位 | 值 | 語言 |
---|---|---|
dc.contributor.author | RICHIE CHEN | en |
dc.creator | Lee, M.-H. and Chen, R.L.C. and Matsumoto, K. | - |
dc.date.accessioned | 2018-09-10T05:51:33Z | - |
dc.date.available | 2018-09-10T05:51:33Z | - |
dc.date.issued | 1996 | - |
dc.identifier.uri | http://www.scopus.com/inward/record.url?eid=2-s2.0-2742593576&partnerID=MN8TOARS | - |
dc.identifier.uri | http://scholars.lib.ntu.edu.tw/handle/123456789/321593 | - |
dc.language | en | en |
dc.relation.ispartof | Bioscience, Biotechnology and Biochemistry | - |
dc.source | AH | - |
dc.title | Novel Enzymatic Assays for the Measurement of Gallotannin, Amino Acids, and Glutamate in Green Tea Infusions: Analytical Results | - |
dc.type | journal article | en |
dc.identifier.doi | 10.1271/bbb.60.362 | - |
dc.identifier.scopus | 2-s2.0-2742593576 | - |
dc.relation.pages | 362-363 | - |
dc.relation.journalvolume | 60 | - |
dc.relation.journalissue | 2 | - |
item.cerifentitytype | Publications | - |
item.fulltext | no fulltext | - |
item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
item.openairetype | journal article | - |
item.grantfulltext | none | - |
crisitem.author.dept | Biomechatronics Engineering | - |
crisitem.author.orcid | 0000-0002-1226-1035 | - |
crisitem.author.parentorg | College of Bioresources and Agriculture | - |
顯示於: | 生物機電工程學系 |
在 IR 系統中的文件,除了特別指名其著作權條款之外,均受到著作權保護,並且保留所有的權利。