https://scholars.lib.ntu.edu.tw/handle/123456789/329076| Title: | Development of an Oriental-style dairy product coagulated by microcapsules containing probiotics and filtrates from fermented rice | Authors: | Su, L.-C. Lin, C.-W. Chen, M.-J. MING-JU CHEN |
Issue Date: | 2007 | Journal Volume: | 60 | Journal Issue: | 1 | Start page/Pages: | 49-54 | Source: | International Journal of Dairy Technology | URI: | http://www.scopus.com/inward/record.url?eid=2-s2.0-33846609658&partnerID=MN8TOARS http://scholars.lib.ntu.edu.tw/handle/123456789/329076 |
DOI: | 10.1111/j.1471-0307.2007.00292.x |
| Appears in Collections: | 動物科學技術學系 |
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