Apoptotic-inducing epidioxysterols identified in hard clam (Meretrix lusoria)

Journal

Food Chemistry

Journal Volume

102

Journal Issue

3

Pages

788-795

Date Issued

2007

Author(s)

Huang, Y.-T.

Chang, C.-I.

Ho, C.-T.

Pan, B.S.

DOI

10.1016/j.foodchem.2006.06.019

URI

http://www.scopus.com/inward/record.url?eid=2-s2.0-33846185899&partnerID=MN8TOARS

http://scholars.lib.ntu.edu.tw/handle/123456789/329863

Type

journal article