https://scholars.lib.ntu.edu.tw/handle/123456789/338112| Title: | Characterization of superoxide anion scavenging compounds in roselle (Hibiscus sabdariffa L.) extract by electron spin resonance and LC/MS | Authors: | Hsieh, B.-C. Matsuura, R. Moriyama, H. Chen, R.L.C. Shimamura, T. Ukeda, H. HSIEH, Bo-Chuan RICHIE CHEN MATSUURA, Ritaro PO-CHUAN HSIEH MORIYAMA, Hironori CHEN, Richie L. C. SHIMAMURA, Tomoko UKEDA, Hiroyuki |
Issue Date: | 2008 | Journal Volume: | 14 | Journal Issue: | 4 | Start page/Pages: | 383-388 | Source: | Food Science and Technology Research | URI: | http://www.scopus.com/inward/record.url?eid=2-s2.0-61849128199&partnerID=MN8TOARS http://scholars.lib.ntu.edu.tw/handle/123456789/338112 |
DOI: | 10.3136/fstr.14.383 |
| Appears in Collections: | 生物機電工程學系 |
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