https://scholars.lib.ntu.edu.tw/handle/123456789/346548| Title: | Amino acid and mineral composition of protein and other components and their recovery yields from whole antarctic krill (Euphausia superba) using isoelectric solubilization/precipitation | Authors: | Chen, Y.-C. Tou, J.C. Jaczynski, J. YI-CHEN CHEN |
Issue Date: | 2009 | Journal Volume: | 74 | Journal Issue: | 2 | Source: | Journal of Food Science | URI: | http://www.scopus.com/inward/record.url?eid=2-s2.0-62549118658&partnerID=MN8TOARS http://scholars.lib.ntu.edu.tw/handle/123456789/346548 |
DOI: | 10.1111/j.1750-3841.2008.01026.x |
| Appears in Collections: | 動物科學技術學系 |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.