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College of Bioresources and Agriculture / 生物資源暨農學院
Agricultural Chemistry / 農業化學系
Bioactive compounds in rice during grain development
Details
Bioactive compounds in rice during grain development
Journal
Food Chemistry
Journal Volume
127
Journal Issue
1
Pages
86-93
Date Issued
2011
Author(s)
Lin, P.-Y.
HSI-MEI LAI
DOI
10.1016/j.foodchem.2010.12.092
URI
http://www.scopus.com/inward/record.url?eid=2-s2.0-79951517713&partnerID=MN8TOARS
http://scholars.lib.ntu.edu.tw/handle/123456789/363568
Type
journal article