https://scholars.lib.ntu.edu.tw/handle/123456789/365760| Title: | Biochemical changes and inhibition of sprouting by light quality treatments in sweet potatoes during storage | Authors: | Lin, K.H. Shih, M.C. Tsai, W.C. Lo, H.F. Hwang, S.Y. Bing, S.L. Lai, Y.C. HSIAO-FENG LO |
Issue Date: | 2011 | Journal Volume: | 9 | Journal Issue: | 3-4 | Start page/Pages: | 107-113 | Source: | Journal of Food, Agriculture and Environment | URI: | http://www.scopus.com/inward/record.url?eid=2-s2.0-80655141285&partnerID=MN8TOARS http://scholars.lib.ntu.edu.tw/handle/123456789/365760 |
| Appears in Collections: | 園藝暨景觀學系 |
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