https://scholars.lib.ntu.edu.tw/handle/123456789/395993
Title: | Short-chain organic acids increase the reactivity of zerovalent iron nanoparticles toward polychlorinated aromatic pollutants | Authors: | Ou, Y. H. Wei, C. Y. YANG-HSIN SHIH |
Issue Date: | 2016 | Journal Volume: | 284 | Start page/Pages: | 372-379 | Source: | Chemical Engineering Journal | URI: | http://www.scopus.com/inward/record.url?eid=2-s2.0-84942018318&partnerID=40&md5=f06b906603811e48033e23df730e475f http://scholars.lib.ntu.edu.tw/handle/123456789/395993 |
DOI: | 10.1016/j.cej.2015.08.138 |
Appears in Collections: | 農業化學系 |
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