https://scholars.lib.ntu.edu.tw/handle/123456789/406943
Title: | The effect of dietary docosahexaenoic acid on porcine gene expression in vivo | Authors: | Ding, S. T. Hsu, J. M. Liu, B. S. |
Issue Date: | 2003 | Journal Volume: | 17 | Journal Issue: | 4 | Start page/Pages: | A749-A749 | Source: | Faseb Journal | URI: | https://scholars.lib.ntu.edu.tw/handle/123456789/406943 |
Appears in Collections: | 動物科學技術學系 |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.