https://scholars.lib.ntu.edu.tw/handle/123456789/426063
DC Field | Value | Language |
---|---|---|
dc.contributor.author | T. C. Chen | en_US |
dc.contributor.author | YI-CHEN CHEN | en_US |
dc.creator | Chen;T. C. Y. C. Chen. | - |
dc.date.accessioned | 2019-10-05T07:43:55Z | - |
dc.date.available | 2019-10-05T07:43:55Z | - |
dc.date.issued | 2004 | - |
dc.identifier.uri | https://scholars.lib.ntu.edu.tw/handle/123456789/426063 | - |
dc.relation.ispartof | XXII World’s Poultry Congress | - |
dc.title | Improved layer performance and reduced yolk cholesterol as obtained from probiotic or prebiotic layer diet supplementation | en_US |
dc.type | conference paper | en |
item.fulltext | no fulltext | - |
item.openairetype | conference paper | - |
item.openairecristype | http://purl.org/coar/resource_type/c_5794 | - |
item.grantfulltext | none | - |
item.cerifentitytype | Publications | - |
crisitem.author.dept | Animal Science and Technology | - |
crisitem.author.dept | Master Program in Global Agriculture Technology and Genomic Science (Global ATGS) | - |
crisitem.author.orcid | 0000-0002-4616-2115 | - |
crisitem.author.parentorg | College of Bioresources and Agriculture | - |
crisitem.author.parentorg | International College | - |
Appears in Collections: | 動物科學技術學系 |
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