https://scholars.lib.ntu.edu.tw/handle/123456789/444438| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Wang, C. C. | en_US |
| dc.contributor.author | Liu, T. Y. | en_US |
| dc.contributor.author | Wey, S. P. | en_US |
| dc.contributor.author | Wang, F. I. | en_US |
| dc.contributor.author | Jan, T. R. | en_US |
| dc.contributor.author | CHIA-CHI WANG | zz |
| dc.creator | CHIA-CHI WANG;Jan, T. R.;Wang, F. I.;Wey, S. P.;Liu, T. Y.;Wang, C. C. | - |
| dc.date.accessioned | 2020-01-03T06:13:22Z | - |
| dc.date.available | 2020-01-03T06:13:22Z | - |
| dc.date.issued | 2007 | - |
| dc.identifier.issn | 0278-6915 | - |
| dc.identifier.uri | https://scholars.lib.ntu.edu.tw/handle/123456789/444438 | - |
| dc.relation.ispartof | Food and Chemical Toxicology: An International Journal Published for the British Industrial Biological Research Association | - |
| dc.title | Areca nut extract suppresses T-cell activation and interferon-gamma production via the induction of oxidative stress | en_US |
| dc.type | journal article | - |
| dc.identifier.doi | 10.1016/j.fct.2007.02.005 | - |
| dc.relation.pages | 1410-1418 | - |
| dc.relation.journalvolume | 45 | - |
| dc.relation.journalissue | 8 | - |
| item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
| item.openairetype | journal article | - |
| item.fulltext | no fulltext | - |
| item.cerifentitytype | Publications | - |
| item.grantfulltext | none | - |
| crisitem.author.dept | Veterinary Medicine | - |
| crisitem.author.parentorg | College of Bioresources and Agriculture | - |
| Appears in Collections: | 獸醫學系 | |
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