https://scholars.lib.ntu.edu.tw/handle/123456789/444460
Title: | Inactivation and degradation of O Taiwan97 foot-and-mouth disease virus in pork sausage processing | Authors: | CHIN-CHENG CHOU Yang S.E. |
Issue Date: | 2004 | Journal Volume: | 21 | Journal Issue: | 6 | Start page/Pages: | 737-742 | Source: | Food Microbiology | URI: | https://scholars.lib.ntu.edu.tw/handle/123456789/444460 | ISSN: | 0740-0020 | DOI: | 10.1016/j.fm.2004.02.002 |
Appears in Collections: | 獸醫學系 |
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