https://scholars.lib.ntu.edu.tw/handle/123456789/445786
Title: | Cross-linked polypeptide-based gel particles by emulsion for efficient protein encapsulation | Authors: | Hsiao, L.-W. Lai, Y.-D. Lai, J.-T. Hsu, C.-C. Wang, N.-Y. Wang, S.S.-S. Jan, J.-S. STEVEN SHENG-SHIH WANG |
Issue Date: | 2017 | Journal Volume: | 115 | Start page/Pages: | 261-272 | Source: | Polymer | URI: | https://scholars.lib.ntu.edu.tw/handle/123456789/445786 | DOI: | 10.1016/j.polymer.2017.03.055 |
Appears in Collections: | 化學工程學系 |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.