https://scholars.lib.ntu.edu.tw/handle/123456789/455571
DC 欄位 | 值 | 語言 |
---|---|---|
dc.contributor.author | Pan W.-H. | en_US |
dc.contributor.author | Kao M.-D. | en_US |
dc.contributor.author | Tzeng M.-S. | en_US |
dc.contributor.author | Yen L.-L. | en_US |
dc.contributor.author | Hung Y.-T. | en_US |
dc.contributor.author | Li L.-A. | en_US |
dc.contributor.author | Hsiao S.- Y. | en_US |
dc.contributor.author | Yeh W.-T. | en_US |
dc.contributor.author | PO-CHAO HUANG | en_US |
dc.creator | Pan W.-H.;Kao M.-D.;Tzeng M.-S.;Yen L.-L.;Hung Y.-T.;Li L.-A.;Hsiao S.- Y.;Yeh W.-T.;Po-Chao Huang | - |
dc.date.accessioned | 2020-02-07T07:26:47Z | - |
dc.date.available | 2020-02-07T07:26:47Z | - |
dc.date.issued | 2000 | - |
dc.identifier.issn | 1011-6958 | - |
dc.identifier.uri | https://www.scopus.com/inward/record.uri?eid=2-s2.0-0034084557&partnerID=40&md5=80c0d998ce992954ace15fe5dc45b572 | - |
dc.identifier.uri | https://scholars.lib.ntu.edu.tw/handle/123456789/455571 | - |
dc.relation.ispartof | Nutritional Sciences Journal | - |
dc.title | Erratum: Nutrition and health survey in Taiwan (NAHSIT) 1993 - 1996: Design, contents, and operations (Nutritional Sciences Journal (1999) 24 (1- 10)) | en_US |
dc.type | erratum | en |
dc.identifier.scopus | 2-s2.0-0034084557 | - |
dc.relation.journalvolume | 25 | - |
dc.relation.journalissue | 1 | - |
item.openairetype | erratum | - |
item.fulltext | no fulltext | - |
item.openairecristype | http://purl.org/coar/resource_type/c_18cf | - |
item.grantfulltext | none | - |
item.cerifentitytype | Publications | - |
crisitem.author.dept | Biochemistry and Molecular Biology | - |
crisitem.author.orcid | 0000-0002-0678-8025 | - |
crisitem.author.parentorg | College of Medicine | - |
顯示於: | 生物化學暨分子生物學科研究所 |
在 IR 系統中的文件,除了特別指名其著作權條款之外,均受到著作權保護,並且保留所有的權利。