https://scholars.lib.ntu.edu.tw/handle/123456789/462615
Title: | The new aspect of fat emulsion in total parenteral nutrition | Authors: | HONG-SHIEE LAI | Issue Date: | 2003 | Source: | J Med Assoc Taipei | URI: | https://scholars.lib.ntu.edu.tw/handle/123456789/462615 |
Appears in Collections: | 醫學系 |
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