https://scholars.lib.ntu.edu.tw/handle/123456789/481713| Title: | Allicin Modifies the Composition and Function of the Gut Microbiota in Alcoholic Hepatic Steatosis Mice | Authors: | Panyod S. Wu W.-K. KUAN-HUNG LU Liu C.-T. Chu Y.-L. Ho C.-T. Hsiao W.-L.W. Lai Y.-S. Chen W.-C. Lin Y.-E. Lin S.-H. Wu M.-S. Sheen L.-Y. |
Issue Date: | 2020 | Publisher: | NLM (Medline) | Journal Volume: | 68 | Journal Issue: | 10 | Start page/Pages: | 3088-3098 | Source: | Journal of agricultural and food chemistry | URI: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85081944123&doi=10.1021%2facs.jafc.9b07555&partnerID=40&md5=2fc19840b36b49a52703e429a3775547 https://scholars.lib.ntu.edu.tw/handle/123456789/481713 |
ISSN: | 1520-5118 | DOI: | 10.1021/acs.jafc.9b07555 |
| Appears in Collections: | 食品安全與健康研究所 |
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