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College of Bioresources and Agriculture / 生物資源暨農學院
Agricultural Chemistry / 農業化學系
Evaluation of biocontrol potential for Fusarium yellows of celery by antagonistic and gallic acid-degrading bacteria
Details
Evaluation of biocontrol potential for Fusarium yellows of celery by antagonistic and gallic acid-degrading bacteria
Journal
Biological Control
Journal Volume
146
Date Issued
2020
Author(s)
Liu, Y.-T.
Yang, I.-C.
NAI-CHUN LIN
DOI
10.1016/j.biocontrol.2020.104268
URI
https://www.scopus.com/inward/record.url?eid=2-s2.0-85083226295&partnerID=40&md5=71016fa0f80fca204ea1714e85872b56
https://scholars.lib.ntu.edu.tw/handle/123456789/561279
Type
journal article