https://scholars.lib.ntu.edu.tw/handle/123456789/565069
DC 欄位 | 值 | 語言 |
---|---|---|
dc.contributor.author | Chen C.-H. | en_US |
dc.contributor.author | JYH-CHIN YANG | en_US |
dc.contributor.author | Uang Y.-S. | en_US |
dc.contributor.author | CHUN-JUNG LIN | en_US |
dc.date.accessioned | 2021-06-04T03:09:14Z | - |
dc.date.available | 2021-06-04T03:09:14Z | - |
dc.date.issued | 2013 | - |
dc.identifier.issn | 3785173 | - |
dc.identifier.uri | https://www.scopus.com/inward/record.uri?eid=2-s2.0-84873699629&doi=10.1016%2fj.ijpharm.2013.01.028&partnerID=40&md5=d7c0bf3336f602848849fa0121060a9d | - |
dc.identifier.uri | https://scholars.lib.ntu.edu.tw/handle/123456789/565069 | - |
dc.relation.ispartof | International Journal of Pharmaceutics | - |
dc.title | Improved dissolution rate and oral bioavailability of lovastatin in red yeast rice products | en_US |
dc.type | journal article | en |
dc.identifier.doi | 10.1016/j.ijpharm.2013.01.028 | - |
dc.identifier.pmid | 23352857 | - |
dc.identifier.scopus | 2-s2.0-84873699629 | - |
dc.relation.pages | 18-24 | - |
dc.relation.journalvolume | 444 | - |
dc.relation.journalissue | 44198 | - |
item.fulltext | no fulltext | - |
item.grantfulltext | none | - |
item.openairetype | journal article | - |
item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
item.cerifentitytype | Publications | - |
crisitem.author.dept | Internal Medicine | - |
crisitem.author.dept | Internal Medicine-NTUH | - |
crisitem.author.dept | Pharmacy | - |
crisitem.author.dept | School of Pharmacy | - |
crisitem.author.orcid | 0000-0003-4219-0685 | - |
crisitem.author.orcid | 0000-0001-9220-3507 | - |
crisitem.author.parentorg | College of Medicine | - |
crisitem.author.parentorg | National Taiwan University Hospital | - |
crisitem.author.parentorg | College of Medicine | - |
crisitem.author.parentorg | College of Medicine | - |
顯示於: | 藥學系 |
在 IR 系統中的文件,除了特別指名其著作權條款之外,均受到著作權保護,並且保留所有的權利。