https://scholars.lib.ntu.edu.tw/handle/123456789/565192
Title: | Postprandial Metabolomics Response to Various Cooking Oils in Humans | Authors: | Wang P.-S. CHING-HUA KUO Yang H.-C. Liang Y.-J. Huang C.-J. Sheen L.-Y. Pan W.-H. |
Issue Date: | 2018 | Journal Volume: | 66 | Journal Issue: | 19 | Start page/Pages: | 4977-4984 | Source: | Journal of Agricultural and Food Chemistry | URI: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85046659873&doi=10.1021%2facs.jafc.8b00530&partnerID=40&md5=a9332b59369cea570389f3a23ef27dc2 https://scholars.lib.ntu.edu.tw/handle/123456789/565192 |
ISSN: | 218561 | DOI: | 10.1021/acs.jafc.8b00530 |
Appears in Collections: | 藥學系 |
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