https://scholars.lib.ntu.edu.tw/handle/123456789/601642
標題: | A hierarchical Bayesian approach for risk assessment of melamine in infant formula based on cases of related nephrolithiasis in children | 作者: | Wang I.-J. Chen C.-C. CHANG-CHUAN CHAN PAU-CHUNG CHEN Leonardi G. KUEN-YUH WU |
公開日期: | 2011 | 卷: | 28 | 期: | 4 | 起(迄)頁: | 384-395 | 來源出版物: | Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment | URI: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-79952848309&doi=10.1080%2f19440049.2010.548083&partnerID=40&md5=b5c5c5820fd64ecd717ad53528cb20f9 https://scholars.lib.ntu.edu.tw/handle/123456789/601642 |
ISSN: | 1944-0049 | DOI: | 10.1080/19440049.2010.548083 |
顯示於: | 食品安全與健康研究所 |
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