農產品保鮮技術創新研發與系統整合

Project title

農產品保鮮技術創新研發與系統整合

Internal ID

MOST107-2321-B-080-001

Principal Investigator

TZONG-JIH CHENG

Start Date

July 1, 2018

End Date

June 30, 2019

Organizations

Biomechatronics Engineering

Partner Organizations

National Science and Technology Council