https://scholars.lib.ntu.edu.tw/handle/123456789/96950| Title: | Flavor of Shellfish and Kamaboko Flavorants | Authors: | 孫寶年 Kuo, J. M. Pan, Bonnie Sun Kuo, J. M. |
Issue Date: | 1994 | Publisher: | Elsevier: | URI: | http://ntur.lib.ntu.edu.tw//handle/246246/146054 |
| Appears in Collections: | 食品科技研究所 |
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