https://scholars.lib.ntu.edu.tw/handle/123456789/97415| Title: | 莧菜紅色素之研究(第二報):採收後處理對色素含量之影響 | Authors: | 孫璐西 沈漢光 |
Issue Date: | 1986 | Journal Volume: | v.12 n.1 | Journal Issue: | 2 | Start page/Pages: | 12-20 | Source: | 食品科學 | URI: | http://ntur.lib.ntu.edu.tw//handle/246246/113633 |
| Appears in Collections: | 食品科技研究所 |
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