https://scholars.lib.ntu.edu.tw/handle/123456789/97892
Title: | Preparation, water solubility and rheological property of the N-alkylated mono or disaccharide chitosan derivatives | Authors: | Yang, Tsui-Chu Chou, Cheng-Chun Li, Chin-Fung |
Issue Date: | 2002 | Journal Volume: | 35 | Journal Issue: | 8 | Start page/Pages: | 707-713 | Source: | Food Research International | URI: | http://ntur.lib.ntu.edu.tw//handle/246246/188914 |
Appears in Collections: | 食品科技研究所 |
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